Ingredients
- 8 lettuce leaves
- 3 eggs
- 2 apples
- 1 beets
- 1 c herring (marinated)
- 1 c cream
- 1 c potatoes
- 1/2 c dill pickles
- 1 tb vinegar (white)
- 1 ts prepared mustard
- 1/2 ts dillweed
- 1/4 ts salt
- 1/4 ts pepper
- 1/2 slices spanish onion
The Dutch love herring. You can add or delete ingredients freely in this salad. In a large bowl, combine herring, potatoes, beets, apples, pickles and onion. Toss lightly with dressing. Arrange salad on individual lettuce lined plates. Garnish with eggs. Dressing: In a small bowl, whisk together cream, vinegar, mustard, dill, salt and pepper. Makes about 1 cup. From Canadian Living Nov/93 Typed at you by Helen Peagram E-Cuisine Conference Moderator
