Ingredients

• 1994 lentil mania by jacqueline dunnington
• 368 total
• 6 leeks (chopped)
• 6 fat is off by whatever
• 4 garlic (cloves)
• 1 pepper (red)
• 1 lentils (cooked)
• 1 clove garlic
• 4 quart deep pot with cover
• 3 c vegetable broth
• 1/4 c carrots (finely grated)
• 1/4 c parsley (freshly chopped)
• 1 t olive oil for sauteing
• 1 t olive oil accounts
• 1 pinch approx