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Mexican Chicken Rice Soup
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Mexican cuisine
Chicken
,
Soup
,
Stock
,
Juice
Ingredients
2
leeks (cleaned)
1
chicken
1
washed
1
carrot (peeled)
1
chayote skin on
1
lime (juiced)
show
2
qt
chicken stock
5/8
c
shortgrain rice
6
tb
epazote (fresh finely)
times recipe
Recipe By : TOO HOT TAMALES SHOW #TH6292
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