Ingredients
- 41 don fifield
- 2 bran flakes
- 1 flax seeds
- 2 1/4 c bread flour
- 1 c water
- 1 tb honey
- 2 tb wheat flour (whole)
- 2 tb soy flour
- 2 tb triticale flour
- 1 tb dry milk
- 1 tb butter
- 1 tb cracked wheat cereal
- 1 t dry yeast
- 1 t millet flour
- 1 t salt
- 1 t cornmeal
* IF TRITICALE FLOUR IS UNAVAILABLE, USE: 1 tb ALL-PURPOSE FLOUR AND 1 tb RYE FLOUR.
Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.