Using ingredient flax seeds
Breadmaker Country Seed Bread
- 1/4 flax seeds
- 280 ml warm water
- 250 gr flour (white)
- 130 gr wheat flour (whole)
- 30 ml liquid honey
- 45 ml vegetable oil
- 16 gr sesame seeds
- 9 gr poppy seeds
- 8 gr dry yeast (active)
- 3 gr salt
Multi-grain Soybean Bread
- 1 flax seeds
- 1 millet (whole)
- 1/2 bran flakes
- 475 ml warm water
- 250 gr bread flour
- 240 ml water
- 130 gr wheat flour (whole)
- 65 gr soy flour
- 22 ml honey
- 24 gr nonfat powdered milk
Multigrain Bread Ii
- 41 don fifield
- 2 bran (toasted)
- 1 flax seeds
- 240 ml water
- 140 gr wheat flour (whole)
- 130 gr bread flour
- 16 ml molasses
- 16 gr triticale flour
- 16 gr soy flour
- 16 ml dry milk
Multgrain Bread
- 41 don fifield
- 2 bran flakes
- 1 flax seeds
- 280 gr bread flour
- 240 ml water
- 16 ml honey
- 16 gr wheat flour (whole)
- 16 gr soy flour
- 16 gr triticale flour
- 16 ml dry milk