Ingredients
- 375 deg
- 3 cup rolled oats
- 1 1/2 cup apple juice
- 1 cup flour
- 2 tbsp sesame oil (light)
- 1 tbsp honey
- 4 tsp salt
VARIATIONS: Make the cookies w/o wheat flour for those allergic. Use oat flour and add 1 T arrowroot flour or powder. Use pineapple juice instead of apple for sweeter cookies. * To use leftover oatmeal, use 1 cup juice and 2 T honey or other sweetener. ----
