Ingredients

• 40 times
• 8 circles with a biscuit cutter
• 6 weeks
• 2 dice pimento (drained)
• 2 packaged biscuit baking mix
• 2 mix
• 2 amounts
• 1 egg
• 1/2 thickness
• 9 c flour
• 2 1/4 cups packaged biscuit baking mix
• 1 c nonfat dry milk (plus)
• 1 3/4 c vegetable shortening
• 5/8 cup milk
• 1/2 cup water
• 3/8 c baking powder
• 1/2 cup cheddar (grated)
• 2 tb nonfat dry milk
• 4 ts salt
• 1/2 pinch jelly
• 8 packages links sausages (cooked)