Ingredients
- 3 garlic (cloves chopped)
- 2 potatoes
- 1/2 lentils
- 2 c tomato juice
- 3/4 c water
- 1 c carrots (chopped)
- 1/2 c celery (chopped)
- 1/4 c celery leaves (chopped)
- 1 tb chili powder
- 1/2 ts oregano (dried)
- 1/2 ts basil (dried)
Throw it all in a large sauce pan, mix it up, and bring it to a boil. Cover, reduce heat and simmer til veggies are tender (about 45 minutes). Hope you like it, Michele
