Ingredients
- 400 de
- 70 pecan (halves)
- 1 egg
- 1 date per cookie
- 3 cups sifted powdered sugar
- 1 lb pitted dates
- 3/4 c brown sugar
- 1 1/4 c flour
- 1/2 c dairy sour cream
- 1/2 cup margarine
- 1/4 c shortening
- 3 tablespoons water
- 3/4 teaspoon vanilla
- 1/2 ts baking powder
- 1/2 ts soda
- 1/4 ts salt
Lightly brown butter. Remove from heat and gradually beat in sugar and vanilla. Slowly add water until of spreading consistency. Makes about 70 cookies. Bettie ----
