Ingredients
- 8 bakers semi-sweet chocolate
- 4 squares chocolate
- 4 melt remaining
- 4 squares of the chocolate (into)
- 3 heat oven
- 2 beat
- 1 egg
- 1/2 cookie
- 1/2 chunks
- 1 c flour
- 1 c diamond walnuts (chopped)
- 1/2 c margarine
- 1/2 c granulated sugar
- 1/4 c firmly packed brown sugar
- 1 ts vanilla
- 1/2 ts calumet baking powder
- 1/4 ts salt
with melted chocolate. Let stand on wax paper until chocolate is firm. Makes 4 dozen.
