Ingredients

• 3 kaffir lime leaves (dried)
• 1 stalk lemon grass
• 1 lime
• 3 c water
• 3 1/4 c scallions
• 2 c bok choy
• 1 c soft tofu
• 1 c shiitake mushrooms
• 3 tb soy sauce
• 1/4 c cilantro
• 2 tb lemon juice
• 1 tb brown sugar
• 1 ts cayenne
• 1 ts lime peel (grated)
• 1/4 ts pepper (white)