Ingredients
- 129 cal
- 30 carbo
- 10 m sodium
- 8 per (servings)
- 4 glasses (chilled)
- 3 almond herbal tea bags
- 1 protein
- 1 fat
- 475 ml boiling water
- 475 gr lemon sherbet
SOURCE: 1986 Best-Recipes Yearbook, Better Homes and Gardens
SOURCE: 1986 Best-Recipes Yearbook, Better Homes and Gardens
