Ingredients
- 1 am instant oatmeal
- 1 apple
- 5/8 full
- 180 ml water
- 85 gr raisins
- 65 gr am garbanzo flour
- 60 ml am unrefined vegetable oil
- 30 ml honey
- 7 gr non-alum baking powder
- 1 gr sea salt
VARIATION: A beaten egg may be added to the batter if fluffier muffins are desired.
