Ingredients

• 12 fillo sheets
• 6 lamb leg steaks (boneless)
• 6 oven temperature
• 6 prepared squares
• 3 tomatoes
• 2 cm
• 1 black pepper (freshly ground)
• 1 garlic clove
• 1/2 make almost a of fillo (square)
• 65 gr butter
• 65 gr feta cheese
• 28 gr butter
• 2 gr rigani
• 2 slices onions
• 2 slices tomato
• some pepper