Ingredients
- 2 egg whites
- 230 gr oats
- 200 gr sugar (white)
- 190 gr all purpose flour
- 170 gr low ft margarine
- 170 gr raisins
- 110 gr packed brown sugar
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon (ground)
- 1 gr nutmeg (ground)
on an ungreased cookie sheet. Grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. Bake 10 min. Cool on racks. Cal: 61, fat: 1 g. ----
