Ingredients

• 6 away from the heat until crispy on side (inches)
• 1 clove garlic (minced)
• 1 salt
• 1/2 make
• 350 gr firm chinese-style tofu
• 60 ml wine vinegar (white)
• 60 ml dry wine (white)
• 60 ml olive oil
• 1 gr cumin (ground)
• 1 gr chili powder
• 1 gr oregano (dried)
• 4 slices wheat bread (thick whole lightly toasted)
• 1 slice onion (red optional)