Ingredients
- 1 bay leaf
- 1 scallions (chopped)
- 1/2 head cabbage
- 1/2 balls
- 1,900 ml boiling water
- 130 gr wheat flour (whole)
- 120 gr frim tofu
- 60 ml water
- 16 ml soy sauce
- 16 ml corn oil
- 1 gr salt
- 1 gr black pepper
- some broth
Source Unknown
Source Unknown