Ingredients
- 2 egg (beaten)
- 600 ml milk
- 400 gr tomatoes up (cut)
- 350 gr beef (ground)
- 170 gr cheddar cheese (shredded)
- 150 gr who kernel corn
- 120 gr cornmeal (yellow)
- 36 gr ripe olives
- 16 gr cornmeal (yellow)
- 3 gr garlic salt
- 1 package spices
In med. skillet, brown ground beef; drain. In med. bowl, combine milk, 1 cup cornmeal and eggs; blend well. Add ground beef and remaining ingredients except cheese and 2 Tbls. cornmeal; stir to mix. Pour into 12x8 inch lightly greased baking dish. Bake in 180ºC oven 35-40 minutes. Sprinkle with cheese and 2 Tbls. cornmeal; continue baking until cheese melts. Let stand 10 minutes before serving.
