Using ingredient tomatoes up

Baked Pasta Dish

• 4 egg whites
• 3 garlic (cloves crushed)
• 2 pizza seasoning
• 525 gr tomatoes up (cut)
• 230 ml tomato sauce
• 220 gr pkg fat-free cottage cheese
• 190 gr tomato paste
• 180 gr box any pasta shape
• 65 gr bell peppers (chopped)
• 60 gr pkg mushrooms (sliced)

Cabbage Soup #2

• 5 peppercorns (whole)
• 3 tomatoes up (fresh cut)
• 2 bay leaves
• 1 onion (chopped)
• 1 head cabbage cored
• 1,900 ml water
• 800 gr meat
• 500 gr green beans (cut)
• 300 gr tomatoes up (cut)
• 270 gr stew meat

Cabbage Soup #2

• 5 peppercorns (whole)
• 3 tomatoes up (fresh cut)
• 2 bay leaves
• 1 onion (chopped)
• 1 head cabbage cored
• 1,900 ml water
• 800 gr meat
• 500 gr green beans (cut)
• 300 gr tomatoes up (cut)
• 270 gr stew meat

Cabbage Soup#2

• 5 peppercorns (whole)
• 3 tomatoes up (fresh cut)
• 2 bay leaves
• 1 onion (chopped)
• 1 head cabbage cored
• 1,900 ml water
• 800 gr meat
• 500 gr green beans (cut)
• 300 gr tomatoes up (cut)
• 270 gr stew meat

Cabbage Soup#2

• 5 peppercorns (whole)
• 3 tomatoes up (fresh cut)
• 2 bay leaves
• 1 onion (chopped)
• 1 head cabbage cored
• 1,900 ml water
• 800 gr meat
• 500 gr green beans (cut)
• 300 gr tomatoes up (cut)
• 270 gr stew meat

Garden Harvest Chili

• 2 garlic (cloves minced)
• 1 sweet bell pepper (red chopped)
• 1 green bell pepper (chopped)
• 525 gr tomatoes up (whole cut)
• 500 gr kidney beans (rinsed)
• 425 ml tomato sauce
• 260 gr zucchini (sliced)
• 180 gr sweet corn (frozen thawed)
• 170 gr cheddar cheese (shredded)
• 130 gr mushrooms (fresh sliced)

Hutchinson Beef Borscht

• 2 bay leaves
• 700 ml water
• 450 gr beef chuck
• 400 gr cabbage coarsely (chopped)
• 300 gr tomatoes up (canned cut)
• 300 gr potatoes-cubed
• 60 ml cream (light)
• 60 gr onions (chopped)
• 34 gr green bell pepper (chopped)
• 30 ml cooking oil

Mexican Chili

• 1 bay leaf
• 1 d -pepper
• 950 gr chili beans (hot)
• 525 gr tomatoes up (cut)
• 450 gr beef (ground)
• 190 gr tomato paste
• 150 gr celery (chopped)
• 120 gr onion (chopped)
• 65 gr pepper
• 65 gr chili peppers (drained)

Peppy Lasagna

• 70 min left
• 2 eggs (beaten)
• 450 gr mozzarella imported
• 375 gr ricotta
• 280 gr lasagna noodles
• 260 gr italian sausage casing
• 130 gr pepper (freshly ground)
• 95 gr carrot (finely chopped)
• 60 gr onion (chopped)
• 50 gr celery (chopped)

Shrimp& Wine

• 2 green onions (chopped)
• 450 gr tomatoes up (cut)
• 230 gr shrimp (peeled)
• 140 gr garlic (minced)
• 110 gr spaghetti (hot)
• 30 ml wine (white)
• 8 gr cornstarch
• 8 gr cheese romano chees (grated)
• 4 gr sugar
• 1 gr basil

Spaghetti Sauce With Turkey Meatballs

• 2 1/2 italian seasoning (crushed)
• 1 egg (beaten)
• 1 turkey (ground)
• 350 gr spaghetti
• 300 gr tomatoes up (cut)
• 190 gr tomato paste
• 140 gr green pepper coarsely
• 120 gr onion (chopped)
• 95 gr carrot coarsely (chopped)
• 50 gr celery (sliced)

Tex Mex Chili

• 2 garlic (cloves minced)
• 2 cans kidney beans (red drained)
• 1 cheddar cheese sour cream (shredded)
• 300 gr tomatoes up (cut)
• 280 gr tomatoes with green chilis mexican style
• 260 gr bulk pork sausage
• 240 ml tomato juice
• 170 gr tomato paste
• 120 gr onions (chopped)
• 100 gr celery (chopped)