Ingredients
- 1 salt
- 1/4 snipped chives
- 950 ml water
- 475 ml ice water
- 240 gr tiny peas (thawed frozen)
- 34 gr washed boston lettuce (finely chopped)
- 30 gr onion (finely chopped)
- 30 ml olive oil
- 4 gr washed mint leaves packed
- some salt and pepper
Busted by Gail Shermeyer <4paws@netrax.net> on June22, 1997