Ingredients
- 3 carrots (grated)
- 3 stalks celery (grated)
- 1 onion (grated)
- 250 gr cottage cheese
- 240 ml boiling water
- 120 ml milk
- 120 gr salad dressing
- 1 package lime jello
- 1 package knox geletin
Dissolve jello in water. Mix the gelatin in a little bit of cold water.Mix rest of ingredients to-gether then mix gelatin into jello and add to other ingredients. Put in 33 cm x 23 cm pan and refrigerate till set.
