Ingredients
- 7 eggs
- 2 knives
- 1 flowerets
- 1 onion
- 250 gr flour
- 180 ml milk filling
- 180 gr steamed broccoli (lightly)
- 120 ml milk
- 110 gr cheddar cheese (grated)
- 85 gr shortening
- 14 gr baking powder
- 10 gr garlic powder
- 4 gr lemon pepper
- 4 gr thyme (dried)
- 4 gr salt
- 3 gr garlic powder
- 1 gr rosemary (dried crushed)
- 1 gr tarragon (dried)
the cup of grated cheddar cheese over the top. Bake in a 400 degree oven for 35-40 minutes. Note: You can vary the ingredients by using different vegetables, cheeses, or meats in the filling. You can also substitute your favourite herbs in the crust.
