Ingredients

• 2 rectangles
• 2 on greased cookie shee bake (apart)
• 1 egg
• 375 gr all purpose flour
• 120 ml honey
• 120 ml dark molasses
• 170 gr brown sugar
• 60 gr almonds
• 50 gr candied fruits
• 3 gr nutmeg
• 3 gr cinnamon
• 2 gr baking soda
• 1 gr allspice