Ingredients
- 2 rectangles
 - 2 on greased cookie shee bake (apart)
 - 1 egg
 - 3 c all purpose flour
 - 1/2 c honey
 - 1/2 c dark molasses
 - 3/4 c brown sugar
 - 1/2 c almonds
 - 1/2 c candied fruits
 - 1 1/4 ts nutmeg
 - 1 1/4 ts cinnamon
 - 1/2 ts baking soda
 - 1/2 ts allspice
 
rack. While cookies are warm, brush with the Lemon Glaze, if desired.