Using ingredient rectangles
Chicken & Guava
- 8 guava paste
- 8 pillsbury
- 4 rectangles
- 2 of plastic wrap (pieces)
- 1 garlic clove
- 1/2 between
- 100 gr cilantro (chopped fresh)
- 60 ml dry sherry
- 5 ml oil
- 5 ml oil in skillet over heat
Chicken& Guava
- 8 guava paste
- 8 pillsbury
- 4 rectangles
- 1 garlic clove
- 1/2 between
- 525 gr of plastic wrap (pieces)
- 100 gr cilantro (chopped fresh)
- 60 ml dry sherry
- 5 ml oil
- 5 ml oil in skillet over heat
Chocolate
- 100 per cookie
- 12 rectangles
- 4 equal par cover
- 4 cookies
- 2 eggs
- 325 gr all purpose flour
- 200 gr sugar
- 120 gr miniature chocolate chips
- 95 gr shortening
- 95 gr walnuts
Lebkuchen Cookie Mix
- 2 rectangles
- 2 on greased cookie shee bake (apart)
- 1 egg
- 375 gr all purpose flour
- 120 ml honey
- 120 ml dark molasses
- 170 gr brown sugar
- 60 gr almonds
- 50 gr candied fruits
- 3 gr nutmeg
Poppy Seed Ravioli Cookies
- 12 rectangles
- 4 equal par cover
- 2 eggs
- 325 gr all purpose flour
- 200 gr sugar
- 120 gr poppy seed
- 120 ml milk
- 95 gr shortening
- 70 gr poppy seed
- 60 gr almonds
Potato Crepes With Scallops Salmon & Asparagus
- 1 egg (white)
- 1/4 rectangles (thick)
- 1/4 turn
- 350 ml peanut oil
- 180 gr asparagus (fresh)
- 70 gr salmon filet
- 120 ml chicken stock
- 60 gr scallops
- 16 ml dry wine (white)
- 10 ml soy sauce
Tiny Fruit Turnovers
- 12 rectangles
- 12 rectangle
- 6 ozs
- 4 parts
- 2 eggs
- 1 electric mixer set on low
- 1 recipe by jo anne merrill
- 400 gr sugar
- 375 gr all purpose flour
- 170 gr margarine
Vegetable Pizza
- 9 baking to form crus bake (pan)
- 2 heat oven
- 2 rectangles
- 1/2 italian seasoning
- 1/4 up sides
- 120 gr miracle whip
- 100 gr pepper (chopped red)
- 85 gr radishes (chopped)
- 65 gr pitted ripe olives (sliced)
- 5 gr green onions (sliced)
Creamed Turkey With Pastry Pillows
- 10 skillet over heat
- 3 rectangles
- 3 bouillon (cubes)
- 2 onion
- 1 turkey
- 7,300 gr dutch oven
- 2,800 ml milk
- 475 gr puff pastry stand at room temperature (frozen)
- 260 gr italian sausage links
- 230 gr butter