Ingredients

• 3 casserole
• 1 boiling water
• 1/2 bacon
• 1/2 cabbage
• 550 gr cabbage
• 425 gr potatoes
• 350 ml beer
• 120 ml milk
• 120 gr swiss cheese
• 120 gr onion
• 16 gr flour
• 16 gr bacon fat
• 1 gr thyme
• 1 gr salt