Ingredients
- 1953 pillsbury bakeoff
- 8 layer pans
- 5 ingredients (together)
- 3 eggs
- 2 well-greased
- 600 gr confectioners sugar alternately with
- 260 gr raspberries (fresh)
- 250 gr all purpose flour
- 250 gr sugar
- 180 ml buttermilk
- 95 gr shortening
- 75 gr butter
- 65 gr nuts
- 7 gr baking powder
- 4 gr vanilla extract
- 3 gr cinnamon
- 3 gr salt
- 2 gr baking soda
- 1 gr salt
Tablespoons pureed raspberries and 2-3 tablespoons hot cream. Add 1 teaspoon vanilla; mix and frost cake Pat Dwigans ----
