Using ingredient pillsbury bakeoff

Chocolate Mocha Sponge Cake/1953 Pillsbury

• 1953 pillsbury bakeoff
• 325 degree oven
• 9 ungreased tube (pan)
• 5 egg yolks
• 4 size of pudding mix the instant type (serving not)
• 350 ml milk
• 150 gr sugar
• 110 gr butter
• 95 gr flour
• 65 gr confectioners sugar

French Chocolate Cake/1953 Winner

• 1953 pillsbury bakeoff
• 350 degree oven
• 3 egg whites
• 2 well-greased
• 270 gr sugar
• 250 gr all purpose flour
• 180 ml water
• 120 ml sour cream
• 75 gr butter
• 45 gr cocoa powder

Lemon Wonder Cake/1953 Pillsbury Winner

• 1953 pillsbury bakeoff
• 2 eggs
• 1 lemon
• 1/4 dry ingredien
• 280 gr all purpose flour
• 240 ml buttermilk
• 150 gr dates
• 150 gr dates
• 110 gr butter
• 110 gr brown sugar

Malted Coconut Marble Cake/1953 Winner

• 1953 pillsbury bakeoff
• 10 tube well (pan)
• 4 eggs
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml milk
• 190 gr shortening
• 140 gr coconut (chopped)
• 130 gr chocolate malted milk powder
• 130 gr chocolate malted milk powder

Sour Cream Walnut Cake/1953 Winner

• 1953 pillsbury bakeoff
• 350 degree oven
• 2 eggs
• 1 1/2 confectioners sguar
• 350 ml sour cream
• 250 gr all purpose flour
• 230 gr sugar
• 110 gr firmy packed brown sugar
• 55 gr butter
• 60 ml cream (light)