Ingredients
- 350 degree oven
- 9 pie (pan)
- 2 eggs
- 200 gr sugar
- 120 gr walnuts (chopped)
- 110 gr butter
- 110 gr nu blend well
- 65 gr flour
- 60 gr unsweetened chocolate
- 30 gr walnu bake in pre-heated
- 4 gr vanilla
refrigerated or frozen. Serving tip: Add a scoop of French Vanilla Ice Cream to top of slice of pie just before serving!
