Using ingredient capers
Yellow And Red Bell Peppers Filled With Tuna And Capers
- 20 bell peppers (red)
- 5 garlic (cloves)
- 1 water
- 75 ml lemon juice (fresh)
- 45 gr capers (drained)
- 30 ml olive oil
- 14 gr parsley (chopped fresh)
- 3 packages albacore tuna packed in