Using ingredient cheesecloth bag of
Potato-vegetable Chowder
- 1 cheesecloth bag of (fresh)
- 1,200 ml vegetable broth
- 300 gr potatoes
- 260 gr green beans
- 250 gr tomato
- 160 gr tomatoes (peeled)
- 130 gr carrots (chopped)
- 130 gr zucchini
- 120 gr onions (finely chopped)
- 90 gr leek (chopped)