Using ingredient chowder clams

Baked Stuffed Clams

• 12 chowder clams
• 1 few drops of sauce (hot)
• 1 paprika
• 1 old bay seasoning
• 240 gr fine dry breadcrumbs
• 55 gr butter
• 1 gr parsley flakes
• 1 gr lemon
• 1 gr garlic powder
• 1 gr oregano