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Using ingredient cilantro fine

Kazakh Lamb Dumplings

Kazakh Lamb Dumplings
  • 3 eggs
  • 1 egg
  • 1 garlic clove (minced)
  • 3/4 lamb (finely ground)
  • 950 ml peanut oil
  • 500 gr flour all-purpose
  • 240 ml water (cold)
  • 14 gr butter
  • 9 gr salt
  • 7 gr parsley fine (chopped)

Prawns In Ginger Sauce

Prawns In Ginger Sauce
  • 1 prawns (raw)
  • 45 gr ginger (chopped)
  • 22 ml peanut oil
  • 18 gr cilantro fine (chopped)
  • 30 ml rice wine
  • 16 ml water
  • 16 ml soy sauce (light)
  • 10 ml sesame oil (toasted)
  • 4 gr salt
  • 4 gr sugar
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