AmericanRecipes.eu

Using ingredient creme

Buckwheatcake

  • 15 creme (heavy)
  • 12 cranberries
  • 4 egg yolks
  • 4 egg whites
  • 140 gr sugar
  • 130 gr cottage cheese
  • 50 gr buchwheat flour
  • 50 gr almonds
  • 34 gr gelatine
  • 9 gr baking powder

Potato_creme_soup

  • 4 leeks
  • 2 bay leaves
  • 2 creme (heavy)
  • 1/2 carrot
  • 1/2 celery
  • 1/2 parsley root
  • 850 gr potatoes
  • 2 gr paprika (hot)
  • some soupgreens
Login