AmericanRecipes.eu

Using ingredient parsley root

Fish In Horseradish Sauce

Fish In Horseradish Sauce
  • 5 peppercorns
  • 2 celery stalks
  • 2 carrots
  • 2 eggs
  • 1 flour until smooth
  • 1 bay leaf
  • 1 onion
  • 1 parsley root
  • 1,400 ml water
  • 425 gr fish fillet

Marinated Trout

  • 6 peppercorns (whole)
  • 2 carrots (whole diced)
  • 1 onion (diced)
  • 1 celery root (whole diced)
  • 1 parsley root (whole diced)
  • 1 bay leaf (whole)
  • 1,900 ml water
  • 1,400 gr trout fillets
  • 240 ml dry wine (white)
  • 30 ml vinegar

Mushroom Soup

Mushroom Soup
  • 2 carrot
  • 2 celery stalks
  • 1 parsley root
  • 1 salt and pepper
  • 1 noodles
  • 1,200 ml water (cold)
  • 260 gr rhubarb (finely chopped)
  • 160 gr mushrooms
  • 120 ml sour cream
  • 5 gr instant flour

Swordfish Bolognese

  • 2 swordfish
  • 2 onion
  • 2 celery stalk
  • 2 carrot
  • 1 garlic clove
  • 1 clove
  • 1 bay leaf
  • 1 parsley root
  • 240 ml wine
  • 60 ml olive oil

Potato_creme_soup

  • 4 leeks
  • 2 bay leaves
  • 2 creme (heavy)
  • 1/2 carrot
  • 1/2 celery
  • 1/2 parsley root
  • 850 gr potatoes
  • 2 gr paprika (hot)
  • some soupgreens

Ryba W Sosie Chrzanowym

  • 5 peppercorns
  • 2 carrots
  • 2 celery stalks
  • 2 eggs
  • 1 parsley root
  • 1 onion
  • 1 bay leaf
  • 1,400 ml water
  • 425 gr fish fillets
  • 180 gr horseradish
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