Using ingredient crumb crust

Eggnog Cheesecake

• 9 crumb crust
• 3 eggs (separated)
• 2 envelopes gelatin (unflavored)
• 1 nutmeg
• 1 in the top of a double boiler
• 1 place the cottage cheese in a mixing bowl
• 300 gr eggnog
• 240 ml cream (heavy)
• 100 gr sugar
• 32 gr eggno set aside

Lemon Chiffon Pie

• 9 crumb crust
• 4 eggs (separated)
• 1 gelatine (envelope unflavored)
• 120 ml lemon juice
• 120 ml water (cold)
• 4 gr lemon peel (grated)
• 1 gr salt

Lemon Chiffon Pie#2

• 9 crumb crust
• 4 eggs (separated)
• 120 ml lemon juice
• 120 ml water (cold)
• 4 gr lemon peel (grated)
• 1 gr salt

Pumpkin Pie Hawaiian

• 9 crumb crust
• 3 eggs
• 1 gelatin (envelope unflavored)
• 300 gr mashed pumpkin
• 180 ml milk
• 3 gr cinnamon
• 1 gr salt
• 1 gr allspice
• 1 gr ginger
• 1 gr nutmeg