Using ingredient graham cracker tarts
Lemon-poppy Seed Tarts
- 6 graham cracker tarts
- 7/8 pkg
- 3/4 whopped topping (frozen)
- 425 ml skim milk
- 9 gr poppy seeds
- 3 gr lemon peel (grated)
- 1 package instant vanilla pudding mix
Potato And Egg Casserole
- 2 potatoes
- 1 egg (hard boiled)
- 1 tomato
- 120 ml sour cream
- 85 gr sharp cheddar (shredded)
- 28 gr butter
- 16 gr flour
- 1 gr parsley (chopped)
- 4 slices green onions
- 1 package graham cracker tarts