Using ingredient handful of coriander leaves
Peas Kofta Curry
- 4 garlic (cloves)
- 3 tomatoes
- 2 onion
- 2 green chilies
- 2 potatoes
- 1 ginger
- 1 handful of coriander leaves
- 230 gr peas
- 28 gr ghee
- 16 gr gram flour
Besan Kofta Curry
- 4 garlic (cloves)
- 2 onions
- 2 tomatoes
- 1 onion
- 1 handful of coriander leaves
- 130 gr besan
- 28 gr ghee
- 20 gr melted ghee
- 4 gr pomegranate seeds (crushed)
- 3 gr garam masala
Burta
- 4 green chilies
- 2 black eggplants
- 1 onion
- 1 handful of coriander leaves
- 28 gr ghee
- 2 gr cumin seeds (ground)
- 2 slices tomatoes
- some chili powder