Using ingredient juices

Barbecue Time Baked Beans

• 2 onions
• 500 gr navy beans (dried)
• 120 ml ketchup
• 120 ml juices
• 110 gr dark brown sugar
• 60 ml dark molasses
• 30 ml worcestershire sauce
• 30 ml vegetable oil
• 2 ml dry mustard
• 1 package italian tomatoes (plum)