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Using ingredient lecithin granules

Blintz Muffins

Blintz Muffins
  • 3 eggs
  • 2 lecithin granules
  • 120 gr cottage cheese
  • 65 gr wheat pastry flour (whole)
  • 45 ml sour cream
  • 30 ml honey
  • 16 gr wheat germ
  • 6 gr orange rind (grated)
  • 4 gr vanilla
  • 1 gr cinnamon

Kathy G.'s Dough Magic

  • 4 diastatic malt powder
  • 1 lecithin granules
  • 1 whey (dried)
  • 1 ascorbic acid
  • 20 gr pectin
  • 16 gr ginger
  • 10 gr corn starch

Prune Puree And Prune Butter

  • 3 pitted prunes
  • 2 lecithin granules
  • 240 ml water
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