Using ingredient o oven
Chef Freddy's Apple
- 350 o oven
- 11 glass
- 3 apple pie filling
- 3 mini-marshmallows
- 2 rhubarb (diced)
- 200 gr sugar
- 3 gr cinnamon (ground)
- 1 package strawberry gelatin mix
- 1 package cake mix (white)
Chef Freddy's Apple Rhubarb Pie
- 325 o oven
- 9 in pie shell for double
- 2 rhubarb (red)
- 3/4 apple pie spice
- 200 gr sugar
- 28 gr instant tapioca
- 3 gr cinnamon
Classic Sticky Buns
- 350 o oven
- 24 rectangle
- 14 round (pan)
- 2 eggs
- 650 gr ka all purpose flour use
- 425 gr brown sugar
- 350 ml water lukewarm
- 250 gr corn syrup (light)
- 130 gr ka wheat flour (white whole)
- 85 gr raisins
Peach-rhubarb Crisp
- 350 o oven
- 3 b
- 2 rhubarb unsweetened
- 110 gr syrup
- 55 gr brown sugar packed
- 50 gr coconut
- 40 gr rolled oats quick-cooking
- 28 gr butter
- 16 gr flour
- 1 gr cinnamon
Salmon Spinach & Cannelloni
- 350 o oven
- 12 rolls
- 8 generous portions
- 6 squares
- 5 cannelloni
- 475 ml cream (heavy)
- 270 gr poached
- 240 gr ricotta cheese
- 65 gr tomato paste
- 55 gr butter