Using ingredient oxtail
Kare-kare
- 4 pork hocks (pieces)
- 3 oxtail (fresh)
- 3 bagoong
- 2 garlic (cloves)
- 1 eggplant
- 250 gr green beans (fresh)
- 75 gr peanut butter
- 45 ml ve oil
- 22 gr onion
Oxtail Soup
- 5 onions
- 4 sticks of celery
- 1 oxtail
- 270 gr carrots
- 65 gr cornflour
- 60 ml soy sauce
- 14 gr butter
- 6 gr black pepper (ground)
- 5 gr nutmeg (ground)