Using ingredient pouch

Apricot-raspberry Jam

• 7 eight
• 3 liquid fruit pectin
• 1 pouch
• 1,200 gr sugar
• 500 gr raspberries
• 375 gr apricots
• 60 ml lemon juice
• 14 gr butter

No-cook Strawberry Jam

• 4 drops may be used stir the berries
• 3 liquid pectin
• 3 food coloring (red)
• 3 eight
• 1 pouch
• 400 gr sugar
• 300 gr strawberries
• 30 ml lemon juice

Orange Jelly

• 1 pouch
• 650 gr sugar
• 240 ml water
• 180 ml orange juice (frozen)
• 45 ml lemon juice
• 1 package certo