Using ingredient refrigerator biscuits
Crunch Sticks
- 180 gr crispy rice cereal coarsely (crushed)
- 16 gr sesame seeds
- 9 gr dill weed
- 6 gr celery seed
- 6 gr salt
- 1 package refrigerator biscuits
Gingered Apricot
- 1 egg wash
- 270 gr apricots (chopped dried)
- 28 gr dark brown sugar
- 2 gr ginger (ground)
- 1 package refrigerator biscuits
Monkey Bread Ii
- 1 1/2 sticks butter
- 200 gr granulated sugar
- 180 gr brown sugar
- 16 gr cinnamon
- 4 packages refrigerator biscuits
Snack Pizzas
- 9 1/2 refrigerator biscuits
- 65 gr tomato paste
- 55 gr natural sharp cheddar cheese
- 30 gr onion
- 28 gr mushrooms (canned)
- 2 gr oregano