Using ingredient scallion tops

Braised Spareribs

• 4 sections
• 3 spareribs
• 2 garlic (cloves)
• 600 ml chicken broth
• 40 gr fermented black beans
• 30 ml soy sauce (light)
• 18 gr scallion tops (chopped)
• 30 ml chinese rice wine
• 4 gr sugar

Louisiana Seafood Gumbo

• 3 garlic clove (minced)
• 2 onions
• 1/2 oysters
• 1,900 ml water
• 500 gr shrimp
• 400 gr okra
• 75 ml oil
• 65 gr scallion tops (finely)
• 24 gr flour
• 14 gr parsley (finely chopped)

Salat Iz Yaits

• 6 eggs
• 1 garlic clove (minced)
• 1/2 mayoniase
• 80 ml sour cream
• 18 gr scallion tops (finely chopped)
• 8 gr pimiento as (chopped garnish)
• 1 gr salt
• 1 ml mustard (hot)