Using ingredient toffee candy bar
Mocha Chip Pie
- 1,000 gr chocolate wafers
- 950 ml coffee ice cream
- 150 gr chocolate chips
- 140 gr toffee candy bar (chopped)
- 60 gr almonds (toasted sliced)
- 45 gr melted butter
- 16 gr almonds (toasted sliced)
- 8 gr butter (unsalted)
Tiramisu Toffee Torte
- 3500 feet
- 350 farenheit
- 80 mins
- 35 th contest cookbook heat oven
- 8 pans
- 8 round cake pans
- 6 3/8 toffee candy bars
- 4 layers
- 4 egg whites
- 4 bars