Using ingredient toppings
Focaccia
- 1 toppings
- 1 extra-virgin olive oil
- 1 herb infused oil
- 1 recipe to follow
- 700 gr all purpose flour
- 475 ml warm water
- 45 ml olive oil
- 4 gr salt
- 4 gr thyme (chopped fresh)
- 3 gr pepper (freshly ground)
Black Forest Trifle Dessert
- 21 cherry pie filling
- 3 eggs
- 1 toppings
- 475 ml milk
- 240 ml whipping cream
- 130 gr sugar
- 120 gr rum
- 32 gr almonds (sliced)
- 26 gr powdered sugar
- 22 gr cocoa
Pete's White Pizza
- 3 garlic (cloves chopped)
- 1 toppings
- 1 pesto
- 1 head garlic
- 1 dough
- 250 gr all purpose flour
- 240 ml warm water
- 180 ml olive oil
- 160 gr sun tomatoes (dried)
- 140 gr pine nuts (toasted)