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Using ingredient twig thyme

Blueberry

Blueberry
  • 250 boletus (fresh)
  • 150 blueberries
  • 4 bouillon
  • 1 onion
  • 1 twig thyme
  • 75 gr butter
  • 70 gr risotto rice
  • 50 ml wine (white)
  • 38 ml olive oil
  • 1 gr garlic

Busecca Ticinese

  • 10 gruyere
  • 4 garlic (cloves)
  • 3 carrots
  • 1 leek
  • 1 knob celery
  • 1 clove garlic
  • 1 twig thyme
  • 1 twig parsley
  • 50 gr borlotti beans
  • 50 gr butter
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