Using ingredient up fruit

Candy Shop Pizza

• 1 egg
• 190 gr all purpose flour
• 150 gr up fruit (cut)
• 140 gr candy bars (chopped)
• 110 gr peanut butter
• 110 gr firmly packed brown sugar
• 100 gr granulated sugar
• 45 gr butter
• 2 gr baking soda
• 2 gr vanilla extract

Gelatin Pizza

• 12 size (serving)
• 2 up fruit (cut)
• 1 cool whip
• 600 ml boiling water non-stick cooking spray