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Using ingredient vegetables oil

Blender Coconut Pie

Blender Coconut Pie
  • 3 eggs
  • 200 gr sugar
  • 80 gr coconut
  • 45 ml vegetables oil
  • 24 gr all purpose flour
  • 2 gr vanilla extract

Broccoli Salad With Vinaigrette Dressing

Broccoli Salad With Vinaigrette Dressing
  • 260 gr broccoli florets
  • 80 ml vegetables oil
  • 60 ml orange juice
  • 45 gr carrot (grated)
  • 16 ml wine vinegar
  • 5 ml dijon mustard
  • some garlic

Oxtails In Red Wine Sauce

  • 12 sprigs thyme (fresh)
  • 12 sprigs parsley (fresh)
  • 6 garlic (cloves)
  • 4 1/2 oxtails
  • 4 celery stalks
  • 4 bay leaves
  • 2 carrots
  • 2 leeks
  • 1 onion (chopped)
  • 750 ml bottle dry wine (red)
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