Using ingredient vegetables oil
Blender Coconut Pie
- 3 eggs
- 200 gr sugar
- 80 gr coconut
- 45 ml vegetables oil
- 24 gr all purpose flour
- 2 gr vanilla extract
Broccoli Salad With Vinaigrette Dressing
- 260 gr broccoli florets
- 80 ml vegetables oil
- 60 ml orange juice
- 45 gr carrot (grated)
- 16 ml wine vinegar
- 5 ml dijon mustard
- some garlic